Kesra Rakhssis ☕

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Kesra rakhssis ☕. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Kesra rakhssis ☕ is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Kesra rakhssis ☕ is something that I've loved my whole life.

Many things affect the quality of taste from Kesra rakhssis ☕, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kesra rakhssis ☕ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kesra rakhssis ☕ is 3 pièces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kesra rakhssis ☕ estimated approx 30 min (+ -).

To get started with this particular recipe, we have to prepare a few components. You can have Kesra rakhssis ☕ using 7 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Kesra rakhssis ☕:

1. 5 requins de semouline
2. 1/2 ramequin d'huile
3. 1 cs levure boulangère
4. 1 cs sel
5. 2 cs nigelle
6. 1 cs beurre mou
7. Eau tiède

Instructions to make to make Kesra rakhssis ☕

1. Versez la semoule dans un grand récipient.
2. Incorporez levure boulangère, sel, nigelle l'huile et sablez en frottant entre les mains.
3. Ramassez avec l'eau tiède pour obtenir une belle pate, ni trop dure ni collante.
4. Formez une boule, couvrez avec un torchon et 15 min après incorporez le beurre mou.
5. Divisez la pâte en 3 boules, et aplatissez avec les mains ou le rouleau a pâtisserie, l'épaisseur ça reste selon votre envie, épaisse ou fine.
6. Cuire sur un tajine en terre cuite, fonte ou une poêle a fond épais des deux côtés a feu moyen.

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So that is going to wrap this up for this exceptional food Easiest Way to Make Super Quick Homemade Kesra rakhssis ☕. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!