GâTeau Chocolat Fleuri

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Gâteau chocolat fleuri. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Gâteau chocolat fleuri is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Gâteau chocolat fleuri is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Gâteau chocolat fleuri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau chocolat fleuri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau chocolat fleuri is 8-10 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau chocolat fleuri estimated approx 45 minutes.

To get started with this particular recipe, we must first prepare a few components. You can cook Gâteau chocolat fleuri using 12 ingredients and 4 steps. Here is how you cook that.

Idéal pour le goûter des enfants, ils vont apprécier le décorer et surtout le manger 😎

Ingredients and spices that need to be Get to make Gâteau chocolat fleuri:

1. 1 yaourt nature (125gr)
2. 2 pots yaourt de sucre fin
3. 1 pot yaourt rempli au 3/4 d’huile de tournesol
4. 3 pots yaourt de farine T55
5. 3 oeufs
6. 1 sachet levure chimique (11gr)
7. 1 pincée sel
8. 100 grammes de chocolat noir (52% de MG)
9. 1 càs d’arôme de vanille
10. Décoration
11. 100 gr chocolat noir (52% de MG)
12. Smarties ou autre selon vos envies

Steps to make to make Gâteau chocolat fleuri

1. Préchauffer le four à 175•
   
   Dans un saladier mettre le yaourt, le sucre, l’huile, la farine, le sel, les œufs, la levure, l’arôme et mélanger jusqu’à obtention d’une pâte homogène.
2. Ajouter le chocolat fondu, mélanger et mettre de côté.
3. Beurrer, fariner un cercle pâtissier de 18 ou 20 cm et le déposer sur une plaque recouverte de papier cuisson.
   Enfourner env 40 mn.
   (Cuisson à surveiller car elle peut varier selon le four)
4. Une fois refroidi, démouler le cake et le glacer avec le chocolat fondu.
   
   Décorer selon vos envies

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Award-winning Gâteau chocolat fleuri. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!